Pain Au Chocolat Making Mix
Warm, buttery and filled with rich dark chocolate. Experience the absolute pleasure of crafting classically French and perfectly flaky pastries at home in your not-so-Parisian kitchen.
All ingredients are good for 12-18 months.
Included in the Pain Au Chocolat Making Kit: Baking Mix, Dark Chocolate Batons, Baking Yeast, Parchment Forming Envelope
• Made in United States
• Product Language: English
• Shelf life: 12–24 months
• Storage: Shelf-stable
• Weight: 2 lb (0.91 kg)